Fogo de Chão Brazilian Steakhouse Huntington Beach Menu (Update 2025)
Welcome to Fogo de Chão Brazilian Steakhouse Huntington Beach, where culinary excellence meets the warmth of Brazilian hospitality. Located at 7901 Edinger Ave, this vibrant steakhouse offers a mouthwatering menu that features an array of fire-roasted meats, expertly grilled to perfection.
Signature dishes include the Picanha, the prime part of top sirloin, and Bone-In Ribeye, both celebrated for their rich flavors and tenderness. Don't miss the delectable Atlantic Salmon and lamb chops, perfect for seafood lovers and meat enthusiasts alike. For those seeking variety, the Churrasco Combinations allow you to savor two exquisite meats paired with flavorful Brazilian sides like pão de queijo and chimichurri sauce.
To enhance your experience, the inviting ambiance and attentive staff create a memorable dining atmosphere, perfect for celebrations or intimate gatherings. Come indulge in a feast that excites the senses and leaves you craving more!
Churrasco Combinations
Choose One Meat (6oz.) & Two Sides
One Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Choose Two Meats (10oz.) & Two Sides
Two Meat Combination served with two sides, Pao de Queijo & Chimichurri sauce.
Celebration Experience
Fire-Roasted, Cooked, and Ready to Serve - Serves 4. For any special occasion - we bring the celebration to you. An assortment of our most popular meats, Brazilian sides, and Po de Queijo served with our signature Chocolate Brigadeiro Cake complete with candles to celebrate.FIRE-ROASTED MEATS: Picanha - Prime part of Top Sirloin 16oz Frango - Marinated Chicken Breast 16oz Fraldinha - Bottom Sirloin 16ozBRAZILIAN SIDES & DESSERTS: Po de Queijo Mashed Potatoes Choice of Power Greens or Caesar Salad Sauted Asparagus Chocolate Brigadeiro Cake (4 slices)
Date Night Experience To-Go
Fire Roasted, Cooked, and Ready to Serve - Serves 2. Enjoy a romantic evening with a jumbo shrimp cocktail followed by two fire-roasted premium steaks, Brazilian sides, and Po de Queijo, and two of our signature desserts. Includes two Fogo red/green coasters.CHOICE OF FIRE-ROASTED MEATS: One Bone-In Ribeye 32oz. steakOr, Choice of Any Two: Filet Mignon 8oz. steak Atlantic Salmon 8oz. filetBRAZILIAN SIDES INCLUDED: Jumbo Shrimp Cocktail 6 poached shrimp Po de Queijo Mozzarella Caprese Mashed Potatoes Sauted AsparagusDESSERT - Choice of Any Two: New York Style Cheesecake 1 slice Chocolate Brigadeiro Cake 1 slice
To-Go Packages
Fire-Roasted Meats by the Pound / by the Each
Picanha
Prime Part of Top Sirloin by the Pound
Fraldinha
Bottom Sirloin by the Pound
Frango - Chicken Legs Thighs
Marinated Chicken Legs + Thighs by the Pound
Medalhes com Bacon
Bacon Wrapped Steak by the Pound. Served ala carte
Medalhes com Bacon Chicken
Bacon Wrapped Chicken by the Pound. Served ala carte
Frango - Marinated Chicken Breast
Marinated Chicken Breast by the Pound. served ala carte
Cordeiro
Prime Lamb Steak by the Pound
Cordeiro Lamb Chops
Lamb Chops (8 chop rack). Served ala carte
Linguia - Brazilian Spicy Sausage
Spicy pork sausage cooked: 1 lb
Filet Mignon - Tenderloin
8oz cut served ala carte
Bone-In Beef Ancho 32oz steak
Bone-In Beef Ancho 32oz steak
Saucy Legs
Cognac-marinated chicken, Brazilian BBQ, pao de queijo crispies, dedo de moca peppers. 1 lb
Bisteca de Porco 32 oz cut
Bisteca de Porco 32oz cutCooked to minimum serving temperature of 145 unless Well Done added to special instructions
Costela Beef Ribs
Beef Ribs (5lb. rack)
Atlantic Salmon
Salmon (8oz. fillet) served ala carte.
Pao de Queijo - Cheese Bread (12 ea.)
Brazilian yuca cheese bread. 12 ea.
Sauted Asparagus
Sauted Asparagus
Power Greens
Seasonal mix of vitamin-rich greens, fresh herbs and micro-shoots.
Mozzarella Caprese
Tomato, fresh Buffalo Mozzarella and Basil.
Potato Salad
Potatoes, carrots, onion, mayonnaise and fresh parsley250 Calories
Tri-Bean Salada
Black, green and yellow chickpeas tossed with baby peppers, scallions, red onion, fresh herbs and Italian dressing
Quinoa Tabbouleh
Quinoa, fresh parsley, green onions, Roma Tomatoes, diced cucumbers with fresh lime juice.
Seasonal Hummus
Fresh hummus blended with beets and tahini, topped with orange zest, pumpkin & sesame seeds along with fresh herbs and served with crostini crisp
Seasonal Apple Salad
Roasted Butternut Squash and Apple Salad
Caesar Salad
Classic, house-made croutons and grated cheese
Garlic Mashed Potatoes
Roasted garlic, butter, cracked pepper, and fresh chives.
Smoked Salmon (8oz.)
Smoked Salmon (8oz) with capers and Basil Dressing on the side
Sauted Broccoli
Sauted Broccoli
Feijoada & Rice
Traditional black bean stew with sausage served over white rice. Contains pork.
Feijoada Black Beans
Traditional black bean stew with sausage. Contains pork.
White Rice
Seasoned white rice
Greek Salad
Ripe tomatoes, cucumbers, olives, bell pepper and feta cheese, tossed in greek vinaigrette dressing
Fresh Brazilian Sides
Desserts
Cheesecake Brulee
New York Style cheesecake with caramelized sugar topping served with berry sauce.
Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries
Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
Key Lime Pie
Tart Florida Key lime pie with graham cracker crust and fresh whipped cream.
Iced Tea
Lemonade
Guaran Antarctica (ea)
National soda of Brazil made with Guaran berries found in the Amazon.
Coke (ea)
Served in cans/bottles or by fountain. Varies by location
Diet Coke (ea)
Served in cans/bottles or by fountain. Varies by location.
Sprite (ea)
Served in cans/bottles or by fountain. Varies by location.
Beverages To-Go
Butcher Shop - For Cooking at Home.
Filet 8oz (Raw)
(8oz. steak) Tenderloin (Raw)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Fraldinha (Raw)
(16oz. steak) Bottom Sirloin (Raw)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Lamb Picanha 5 oz (Raw)
Lamb Picanha (5oz steak). (Raw)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Frango Chicken Legs & Thighs (Raw)
Frango (1lb.) Marinated Chicken Legs + Thighs (Raw)Marinated fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Linguica 1.5Lb (Raw)
(~1.5lb.) Brazilian Spicy Sausage (Raw)Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Picanha 5 oz (Raw)
(5oz. steak) Prime Part of Top Sirloin (Raw)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Costela 5 lb Beef Ribs (Raw)
(~5lb. rack) Beef RibCarved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Wagyu New York Strip 20oz (Raw)
(20oz.) Wagyu New York Strip (Raw)Packaged for cooking at home.
Wagyu Ancho Ribeye 24oz (Raw)
Wagyu Ancho (Ribeye) 24oz (Raw)Packaged for cooking at home.
Bone-In Beef Ancho 32oz (Raw)
Bone-In Beef Ancho 32oz (Raw)Ready to Grill at Home
Bisteca de Porco - 32oz (Raw)
Double Bone-in Pork Chop 32oz (Raw)Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Cordeiro Lamb Chop Rack- 8ea (Raw)
(8 Lamb Chops) Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
Atlantic Salmon (Raw)
8 oz Fillet (Raw)Packaged for cooking at home.
Chilean Sea Bass (Raw)
8oz Fillet (Raw)Packaged for cooking at home.
Cold-Water Lobster Tail- 6oz (Raw)
Cold-Water Lobster Tail- 6oz (Raw)Prepared to grill at home
Jumbo Shrimp (1 lb. 12 -15 total) Raw
(1lb) Jumbo Shrimp (Raw)Ready to Grill at Home